Please Wait For Loading

Suite 301, 620 Bourke St., Melbourne VIC 3000 +61 3 9000 5743 info@states.edu.au

Faculty of Cookery

    States College Australia
  • Home
  • Faculty of Cookery

Faculty of Cookery

Overview

States College Australia is happy to announce the commencement of our Cookery courses. These courses will provide students with the hands-on skills and theoretical knowledge required to work within the fast paced and fun hospitality sector.

A Hospitality career can take you all over the world; speak to us today to start your journey!

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills.

This qualification reflects the role of chefs and cooks who have a supervisory or team leading role in the kitchen.

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills.